Chocolate Pudding

Ingredients...

(1) 100 gms Cooking chocolate

(2) 2 Packets of biscuits

(3) 1 tsp Coffee powder

(4) 200 gms Fresh cream

(5) 1/2 Cup of hot water

Method...

1. Break the chocolate into small pieces.

2. Heat the cream. Add chocolate pieces and stir continuously till the chocolate gets
melted.

3.Dip the biscuits in coffee water and then arrange them in a serving tray.

4.Pour the chocolate sauce on biscuits and spread in the form of a layer.

5. Now again arrange biscuits over this layer. Repeat the process for 3 layers.

6.Keep in refrigerator for about an hour.

7. Cut into small pieces.

8.Chocolate Pudding is ready to serve.

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