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Fun For Ice Cream & Chocolate Lovers

Friday, August 24, 2007

Coconut Coffee



Ingredients...
(1) 2 cups half-and-half
(2) 15 ounces coconut cream
(3) 4 cups hot brewed coffee
(4) Sweetened whipped cream


Method...

Bring half-and-half and cream of coconut to a boil in a saucepan over medium heat, stirring constantly. Stir in coffee.
Serve with sweetened whipped cream.



< Thank You >
Posted by Bhakti Vashi at 6:34 AM
Labels: Coffee

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  • cake
  • Chocolate
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  • Frozen Yogurt
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Blog Archive

  • ▼  2007 (71)
    • ►  October (6)
    • ►  September (13)
    • ▼  August (29)
      • Cowboy Coffee
      • Coconut Coffee
      • Chocolate Souffle
      • Eggless Chocolate Cake
      • Cappuccino
      • White Chocolate Chip Cookies
      • Caramel Mocha Frappuccino
      • Brazilian Coffee
      • Amaretto Coffee
      • Chocolate Pudding
      • Chocolate Mousse Pie
      • Pumpkin-Coconut Ice Cream
      • Cinnamon ice cream
      • Brown Bread Ice Cream
      • Toffee Ice Cream Recipe
      • Stem Ginger Ice Cream
      • Nougat Ice Cream Recipe
      • Pistachio Ice Cream
      • Chocolate Frozen Yogurt
      • Chocolate Cupcakes
      • Chocolate Chiffon Cake
      • Chocolate Cake
      • Orange Chocolate Chip Muffins
      • CHOCOLATE ZUCCHINI
      • Chocolate Brownies
      • Green Tea Ice Cream
      • Banana Ice Cream
      • Chocolate Cookies
      • Chocolate Amaretto
    • ►  July (23)

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Bhakti Vashi
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